Export Statistics
Cambodian Rice Quotes (Updated 11-17, Dec, 2017)
Variety
&
Percentage
Premium 
Jasmine
Rice 
(Rumduol)
Purity 

90%
Wet Season
Jasmine
Rice
(Rumduol)
Purity
>
85%
Wet Season

Fragrant Rice
(Sen Kra Ob)

>

85%
Dry Season

Long Grain White Rice IR
5% 790 780 660 435
10% 785 775 655 430
25% .... .... .... 415
A1 Extra Super .... .... .... ....
A1 Super .... .... ....  

FOB Term US$/Ton Phnom Penh or Sihanouk Ville Port (Min Order 10 Containers) 

Cambodian Premium Red and Organic Rice Quotes ( Update July-Dec 2017 )

Variety
&
Percentage
Organic (Phka Malis) 
Jasmine Rice
= 92%
Wet Season
Organic Brown Jasmine Rice
(Phka Malis)
Purity = 92%
Wet Season
Red Jasmine Rice
(Phka Malis)
Wet Season
5% 1,417 1,260 1,445
10% .... .... ....
25% .... .... .....
A1 Extra Super .... .... .....
A1 Super ..... .... .....

FOB Term US$/Ton Phnom Penh or Sihanouk Ville Port

World Rice Quotes Comparison (Update Dec 11, 2017)

Country
Variety
CAM VIETTHAIINDPAKMY
Jasmine Rice  790 ... ... ...  ...  ... 
Fragrant Rice (SKO) 660 ... ... ...  ...   ...
 White Rice
100% B
 ...  ...  ... ...  ... ... 
 White Rice
5%
 435 ... ... ... ... ...
 White Rice
10%
 430 ... ...  ...  ... ...
 White Rice
15%
425 ...  ...  ... ... ...
 White Rice
25%
 415 ...  ...  ...  ...   ... 
 Parboiled Rice ... ... ... ... ... ...

FOB Term US$/Ton 

Cambodian Rice Exported by Months 2013 to 2017

Monthly20132014201520162017
1. Jan 25,726 21,536 35,921 44,033   48,820
2. Feb 24,089 27,037 37,676 51,912  60,731
3. Mar 45,413 35,757 75,867 66,275  57,127
4. Apr 23,276 35,961 51,719 39,550  45,716
5. May 28,350 27,971 41,842 32,558 45,243 
6. Jun 29,105 29,666 40,800 33,862  30,925
7. Jul 31,411 26,060 28,492 24,087 27,354 
8. Aug 29,358 29,871 29,819 27,799   56,274
9. Sep 29,395 35,511 26,969 41,429  49,776
10. Oct 28,031 35,418 439,06 60,016 70,776
11. Nov 37,855 31,137 48,748 58,168 70,122 
12. Dec 46,847 51,136 81,479 62,455   
Yearly
Export
378,856 387,061 538,396 542,144

562,237 

Sources: Mekong Oryza - Cambodia Rice Federation CRF 

Top Countries Imported Cambodian Rice Monthly 2014-2017

Monthly
/Tons
FRAPOLCHINAMALNETBEL
Year 2014 70,077 55,938 48,980 48,120 32,024 18,515
Monthly
/Tons
CHINAFRANETMALPOLUK
Year 2015 116,639 75,257 58,410 54,914 58,410 18,557
Monthly
/Tons
CHINAFRANETMALPOLUK
Year 2016 127,460 78,329 28,690 38,877 64,035 17,673
2017 CHINA FRA NET MAL POL

UK

Jan 18,383 8,230 2,219 529 4,760 2,432
Feb 28,004   7,088 2,960   529  4,376 3,954 
Mar 21,095  5,688   2,471 2,162  3,778   4,285
Apr  13,950  6,842 2,056 2,092  3,789 4,588
May  7,337  5,611  3,217  1,553  6,333 5,363 
Jun  5,951 3,862  1,971  1,265  2,603  647 
Jul 3,032  5,046   2,617  1,613  2,747  917
Aug 11,069  7,066   2,518 5,552  4,496  1,012 
Sep 15,939   4,477 1,234   4.232 2,590   583
Oct 18,008 9,390 2,140  7,980 3,880  1,403
Nov 22,208  7,441 1,599  7,702 2,117  705
Dec            
12
months
164,976 70,741 25,002 35,209 41,469 25,889

Sources: Mekong Oryza 

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Decision time for rice brand
Posted: Jun 06, 2017

Government task forces will meet this week to finalise a single brand under which Cambodian rice will be exported.

Those at the meeting will include the Cambodia Rice Federation, the Agriculture Ministry and the Commerce Ministry.

“We don’t know when the exact date for registration will be because they just applied for registration last week,” said Op Rady, director of the intellectual property rights department of the Ministry of Commerce.

“We have talked several times. The CRF wants to use the name Angkor Malis but the Agriculture Ministry suggested it reconsider the name.

Hean Vanhan, director-general the general directorate of agriculture, said registration of a single rice brand was the duty of the commerce ministry.

Agriculture officials said Cambodia had more than 10 varieties of fragrant rice, and should not single out one as a single brand.

“The CRF selected ‘Angkor Malis’ as the brand, but this is not right because there is already a rice seed called malis,” Mr Vanhan said.

“What the private sector wants to do is to steal foreign branding to make the rice similar to Thailand, since the Thai Hom Mali is already famous.

“If we use ‘Angkor Malis,’ which is specific only to Cambodian premium rice ‘malis,’ it has a different taste to Cambodian fragrant rice such as phka romduol, phka chansensor and phka khnei.

“If customers buy Angkor Malis one day, it may have a different taste when they buy it in the future, even though it carries the same brand,” Mr Vanhan said.

He suggested that a non-specific ‘Angkor Rice,’ with the specific variety written underneath would help clear up the confusion and prevent people from thinking they were buying a specific rice variety when they might be buying a different premium rice.

CRF secretary-general Moul Sarith said all documents for brand registration had been prepared but the CRF wanted a common name and agreement from stakeholders.

“We have already summited to the Ministry of Commerce for registration on the national rice branding and we plan to finish by June.

“Now we have to meet with Agriculture Ministry to decide the common name and we want all relevant stakeholders to agree a single name,” Mr Sarith said.

Mr Sarith added that after several talks involving CRF management and studies both of the local and international market, the CRF wanted the rice to be branded ‘Angkor Malis’.

“However, the Ministry of Commerce asked us to recheck the name while Ministry of Agriculture suggested that we get a better name.

“Thus, we want to have a meeting with Agriculture Ministry and Commerce Ministry to decide the name. We have enough documents for registration. When we finish the meeting, we want to register at the same time,” Mr Sarith said.

Song Saran, CEO of Amru Rice (Cambodia) said previously that the long delay in choosing a brand name meant that exporters were still using their own names for Cambodian rice, such as jasmine rice or fragrant rice.

“We suggest having one name to identify Cambodian premium rice since we don’t want each company having different names and standards for export to foreign countries,” Mr Saran said.

“We want Cambodia to have a single brand and standard.”

By SOK CHAN, The Khmer Times News

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